White chocolate whisper cake

Burnt Sugar Cupcake with white frosting

Black Magic

Chocolate cake with sour cream chocolate icing, with caramel filling

Black forest cake

Chocolate cake with chocolate ganache

Chocolate cake with buttercream frosting

Sultana Loaf

A handful of sultanas in every bite, this loaf with its subtle sweetness is sure to be liked by everyone, even the health conscious. 

• 125g butter, melted
• 2 1/3 cups sultanas
• 2/3 cup caster sugar
• 2 eggs
• 1/3 cup buttermilk
• 1/2 cup plain flour
• 3/4 cup self raising flour

1. Preheat oven to 160 C. Grease and line a loaf pan.
2. Stir ingredients in large bowl with wooden spoon until combined. 
3. Pour mixture into loaf tin. Bake about 30 minutes. Cool.